Tuesday, July 07, 2009

Eat This







{My advice is to dip sliced peaches in scm, rather than pouring scm on peaches.  I know it's a little nit-picky but it helps the sweetened condensed milk stay thick and yummy.}    

3 comments:

  1. This is one of my favorite things too. It is good when you boil the can (label off) for 3-4 hours and then put the "dulce de leche" over white/yellow cake with the peaches. Very fresh yet rich. Yumm.

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  2. i was telling my brother the other day how good that is. totally reminds me of the summer when we were competing to see who would wear a single article of clothing the longest. i was such a novice.

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  3. LMT--glad you love it too...I have to say I prefer my SCM raw though. :)

    Care--Total Novice. Not only did I kill you by wearing my jeans the longest, I'm not even sure I washed them... that was a fun summer. Although we probably just complained about how bored we were.

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